Sallets, humbles & Shrewsbery cakes : a collection of Elizabethan recipes / adapted for the modern kitchen by Ruth Anne Beebe ; with a foreword by William Ingram.
1976
Available at Open stacks - medium
Formats
| Format | |
|---|---|
| BibTeX | |
| MARCXML | |
| TextMARC | |
| MARC | |
| DublinCore | |
| EndNote | |
| NLM | |
| RefWorks | |
| RIS | |
Title
Sallets, humbles & Shrewsbery cakes : a collection of Elizabethan recipes / adapted for the modern kitchen by Ruth Anne Beebe ; with a foreword by William Ingram.
Created/published
Boston : D.R. Godine, ©1976.
Description
xxxii, 92 p. : ill. ; 24 cm
Associated name
Note
Includes index.
Place of creation/publication
United States -- Massachusetts -- Boston.
Call number
TX717 .B3